Now a James Beard Award-Winning Seafood Spot Is Opening in Boston

Oysters—and bubbly—for everyone! Chefs Andrew Taylor and Mike Wiley of Eventide Oyster Co. won this year’s James Beard Award for Best Chef: Northeast at the foundation’s awards gala in Chicago last night.

Arielle Walrath

Might & Main, 408 Fore Street, Portland, ME, 04101

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